"This estate red blend, Le Mas (or ""little farm""), from Domaine de Nizas demonstrates the power of place. It reveals flavors of dark red fruit, toasty oak, and delicate layers of dried herbs and spice. This approachable, food-friendly wine pairs well with burgers, lamb and beef stew. Founded in 1998, Domaine de Nizas is a small single vineyard estate that produces artisan-style winners. 50% Cabernet Sauvignon, 40% Syrah, 10% Petit Verdot"