"Sauternes are the aristocrats of dessert wines, and this traditional blend of Sauvignon Blanc (70%) and Semillon (30%) is a classic example. This wine has subtle honey-laced sweetness on the palate and a refreshing bouquet of white flowers and apricot. It finished light and sweet with a lovely hint of citrus. Serve cool, but not overly chilled with cheeses or dessert. In Europe, a glass of Sauternes is often served as an aperitif before a meal!"