George Dickel Tennessee Whisky Bottled in Bond Aged 13 Years 750ml
WE95
WA94
$59.99 USD
George Dickel is excited to announce the brand’s newest limited release, George Dickel Bottled in Bond. Bold and balanced, this 13-year-old whisky is rooted in authenticity is reflective of Cascade Hollow Distilling Co.’s commitment to honestly producing quality whisky. At 100 proof, George Dickel Bottled in Bond can be enjoyed neat or on the rocks in addition to being well-suited for many of your favorite cocktails. Whisky drinkers can purchase this high quality, 13-year-old whisky at local fine wine and liquor stores in specific markets.
George Dickel is excited to announce the brand’s newest limited release, George Dickel Bottled in Bond. Bold and balanced, this 13-year-old whisky is rooted in authenticity is reflective of Cascade Hollow Distilling Co.’s commitment to honestly producing quality whisky. At 100 proof, George Dickel Bottled in Bond can be enjoyed neat or on the rocks in addition to being well-suited for many of your favorite cocktails. Whisky drinkers can purchase this high quality, 13-year-old whisky at local fine wine and liquor stores in specific markets.
Ratings
WE95
Wine Enthusiast
"Look for deep, dark, haunting flavors in this 100-proof Tennessee whiskey, which evolves as water or ice is added to tame the alcohol heat. Burnt caramel and toffee telescope into espresso, black pepper, clove, unsweetened chocolate and a hint of black licorice. Overall, the effect is earthy, woodsy and complex."
WA94
Whisky Advocate
"Following Tennessee’s practice of charcoal-filtering the distillate before aging, this whiskey is soft around the edges yet delivers plenty of intensity. The mouthwatering peanut aromas evoke memories of cracking open a school lunchbox while the palate delivers abundant fruit: orange marmalade and caramel apple. Fine bitter-sweet balance suggests burnt sugar, Mexican chocolate, chocolate-covered almonds, and toffee. Indeed, sweet nuts, like French burnt peanuts, candied pralines, and marron glacé, seem to be the common thread here, lending this a consistent chord from initial nose through the drying, pleasantly spiced finish."
