Shop for the best Pinot Noir Wine online, originating from the Burgundy area in France, finding its way to you, right here in the US. This grape now grows all around the world with a propensity to harvest bountifully in cooler climates. It is undoubtedly the most well known and recognised red wine with a light body and exquisite taste complete with a smooth finish as you down it.
Without a doubt, the Pinot Noir red wine has been romanticized and elevated to a level that makes it popular amongst long-time wine enthusiasts as well as first-time wine drinkers who have decided to embark on a wine journey with a glass of Pinot Noir red wine.
Made from an exquisite red wine Burgundy grape, it gets the deep hues from the dark coloured skin of the grapes. The name Pinot Noir, in fact, means black pine- where pine simply refers to the pine-like appearance of the bunched up and tightly bound fruit. As beautiful as it looks, this is a particularly difficult grape because of this bunched up feature of its. These grapes have a really thin skin on them which makes them more prone to viticultural issues and disease susceptible to rot and fungal infection due to the effects of wind, frost and pruning techniques. Even in the stage of converting the grapes into wine, they may undergo uneven and often unpredictable aging processes. There are now variants which are easier to grow. The resultant wines are just as ambrosial.
Even though it is an absolute challenge to cultivate the Pinot Noir grape, it is not only used to make the red wine in question but also champagne and sparkling wines including white wines. The Pinot Noir red wines that find their origins in Burgundy have a quintessential flavor of berries and cherries with the earthiness of mushrooms and autumnal fallen leaves. The grapes also grow in other regions outside of Burgundy like in Champagne, Loire Valley and even Alsace. They now grow well locally in several areas of the United States like Oregon and California, Germany and Chile as well as the newer emerging wine regions like Australia and New Zealand.
Regarding the flavors, younger variants of the Pinot Noir red wines exude their youth with fruity notes like strawberry, raspberry or cherry. However, over time and after considerable aging, they mature to inculcate deeper notes that are vegetal in nature.
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The color of most younger Pinot Noir red wines is lighter than other red wines available in the market, similar to the precious stone garnet. This is attributed to the thinner skin than other grapes which go into the making of red wines. However, there is a darker hue of Pinot Noir red wine that is slowly emerging in popularity- the varieties from New Zealand and Australia especially.
Love popping a bottle of champagne? The Pinot Noir grape is what is used in the production of this sparkling alcoholic drink as well as still table wines, white wines and rose wines.
Take a sniff, sip it in and enjoy the medium-bodied flavor of Pinot Noir. Buy Pinot Noir Wine born from one of the sixteen grape varieties, all branching out from what was once one of the oldest wine-making grapes in the world.
The most famously known pairing with a glass of Pinot Noir red wine is the classic dish called Beef Bourguignon. The higher acidity and lower levels of tannin in these wines also help it pair well with poultry like duck and chicken. Planning for a sushi night? You could consider skipping buying yourself the oriental wines and get a nice bottle of Pinot Noir red wine instead, considering how well they work with sushi and other Asian food. When pairing, it’s wise to understand what the dominant flavor of the Pinot Noir red wine is. If it feels greater in the fruity flavors, then think of fatty fishes and premium seafood dishes as a great pairing, like shrimps, lobsters or scallops. Vegetarians, don’t run away just yet! Pinot Noir red wines are so good with the likes of carrots, mushrooms and cauliflowers.
To serve a glass of Pinot Noir red wine, it is recommended to place it in the refrigerator for a short while so that it reaches a temperature of approximately 55° Fahrenheit. Unlike other red wines, it is not necessary to decant the Pinot Noir wines, making it good enough to pour into a glass straight from the bottle. Use a large wine glass with a bell-shaped body to make the most of its fragrance and flavor
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