Castello della Sala Bramìto del Cervo Chardonnay 2023 is a vibrant and expressive Italian Chardonnay from the famed Umbria estate owned by Marchesi Antinori. Sourced from vineyards surrounding the historic Castello della Sala, this wine captures the balance of freshness and richness that defines the region’s cool-climate style.
Fermented partly in oak and partly in stainless steel, Bramìto del Cervo 2023 offers enticing aromas of golden apple, pear, and citrus blossom, complemented by subtle notes of vanilla and toasted almond. The palate is creamy yet crisp, with layers of orchard fruit, lemon zest, and mineral tones leading to a clean, elegant finish.
Tasting Notes:
Aroma: Fresh apple, pear, citrus, and delicate hints of vanilla
Palate: Bright and silky with notes of ripe pear, lemon cream, and a touch of minerality
Finish: Smooth, balanced, and refreshing with lingering fruit and spice
Winemaking:
Fermented in a combination of stainless steel and French oak barrels to preserve brightness while adding depth and texture. The result is a Chardonnay that perfectly bridges the elegance of Burgundy and the sunny richness of central Italy.
Serving Suggestions:
Serve lightly chilled alongside seafood risotto, roast chicken, or creamy pasta dishes. Its freshness and structure also make it an excellent aperitif wine.
Key Features:
100% Chardonnay from Umbria, Italy
Partial oak fermentation for texture and balance
Crisp, mineral-driven, and elegantly layered
Produced by Marchesi Antinori at Castello della Sala
Castello della Sala Bramìto del Cervo Chardonnay 2023 is a vibrant and expressive Italian Chardonnay from the famed Umbria estate owned by Marchesi Antinori. Sourced from vineyards surrounding the historic Castello della Sala, this wine captures the balance of freshness and richness that defines the region’s cool-climate style.
Fermented partly in oak and partly in stainless steel, Bramìto del Cervo 2023 offers enticing aromas of golden apple, pear, and citrus blossom, complemented by subtle notes of vanilla and toasted almond. The palate is creamy yet crisp, with layers of orchard fruit, lemon zest, and mineral tones leading to a clean, elegant finish.
Tasting Notes:
Aroma: Fresh apple, pear, citrus, and delicate hints of vanilla
Palate: Bright and silky with notes of ripe pear, lemon cream, and a touch of minerality
Finish: Smooth, balanced, and refreshing with lingering fruit and spice
Winemaking:
Fermented in a combination of stainless steel and French oak barrels to preserve brightness while adding depth and texture. The result is a Chardonnay that perfectly bridges the elegance of Burgundy and the sunny richness of central Italy.
Serving Suggestions:
Serve lightly chilled alongside seafood risotto, roast chicken, or creamy pasta dishes. Its freshness and structure also make it an excellent aperitif wine.
Key Features:
100% Chardonnay from Umbria, Italy
Partial oak fermentation for texture and balance
Crisp, mineral-driven, and elegantly layered
Produced by Marchesi Antinori at Castello della Sala
