Cora Montepulciano d'Abruzzo 2024 750ml is a fresh, approachable Italian red crafted from 100% estate-grown Montepulciano in Abruzzo. Produced exclusively for Bowler Wine by a single winery partner, Cora focuses on uncomplicated, food-friendly wines made with sustainable farming practices and a strong sense of place.
The 2024 vintage opens with inviting notes of bitter cherry and spice. Medium-bodied and juicy on the palate, it combines fresh fruit with just enough tannin on the finish to provide structure while maintaining an easy-drinking, versatile character.
The Montepulciano is sourced from a 30-hectare estate vineyard in Collecorvino, where highly calcareous soils contain a mixture of sand, silt, and clay. The grapes are manually harvested and traditionally fermented at controlled temperature in stainless steel for 10 days. A portion of the wine is then aged for six months in large French oak barrels, followed by at least two months of bottle rest.
Pair Cora Montepulciano d'Abruzzo with pizza, pasta, grilled meats, roast chicken, sausages, or roasted vegetables. Its combination of juicy fruit and moderate structure makes it an excellent everyday Italian red for the dinner table.
Order online from TheLiquorStore.com for convenient Brooklyn pickup, local NYC delivery to eligible ZIP codes, or shipping where available. You must be 21 years of age or older to purchase and enjoy responsibly.
Cora Montepulciano d'Abruzzo 2024 750ml is a fresh, approachable Italian red crafted from 100% estate-grown Montepulciano in Abruzzo. Produced exclusively for Bowler Wine by a single winery partner, Cora focuses on uncomplicated, food-friendly wines made with sustainable farming practices and a strong sense of place.
The 2024 vintage opens with inviting notes of bitter cherry and spice. Medium-bodied and juicy on the palate, it combines fresh fruit with just enough tannin on the finish to provide structure while maintaining an easy-drinking, versatile character.
The Montepulciano is sourced from a 30-hectare estate vineyard in Collecorvino, where highly calcareous soils contain a mixture of sand, silt, and clay. The grapes are manually harvested and traditionally fermented at controlled temperature in stainless steel for 10 days. A portion of the wine is then aged for six months in large French oak barrels, followed by at least two months of bottle rest.
Pair Cora Montepulciano d'Abruzzo with pizza, pasta, grilled meats, roast chicken, sausages, or roasted vegetables. Its combination of juicy fruit and moderate structure makes it an excellent everyday Italian red for the dinner table.
Order online from TheLiquorStore.com for convenient Brooklyn pickup, local NYC delivery to eligible ZIP codes, or shipping where available. You must be 21 years of age or older to purchase and enjoy responsibly.
