Discover the spirit of fresh, natural Spanish winemaking in a sleek, convenient format with Gulp Hablo Fresco. Crafted by Bodegas Parra Jiménez in La Mancha, this juicy, lightly effervescent wine blends tradition, organic farming, and modern enjoyment in every 250 ml can.
The Parra family has long cultivated organic and biodynamic vineyards on the high plains of Castilla-La Mancha, where hot days and cool nights give the grapes bright acidity and vibrant flavor. Their estate vineyards feature a range of soil types — from alluvial beds to chalky clay — that contribute depth and minerality to the wine.
Gulp Hablo Fresco is a nod to the classic Spanish field blend tradition, where red and white grapes were planted together, co-fermented, and bottled young. The blend combines 50% Garnacha (red), 15% Syrah, and 35% white grapes (Verdejo, Airén, Macabeo) for a balanced, fruit-forward profile that’s crisp, juicy, and totally refreshing.
This vibrant blend bursts with freshness. Aromas of citrus peel, green apple, and melon mingle with subtle herbal notes. On the palate, it’s bright and lively, offering zesty lemon and lime layered over tropical fruit tones. A light, natural spritz adds texture and lift, while clean minerality keeps the finish crisp and dry.
Because it’s bottled young and lightly sparkling, Gulp Hablo Fresco stays playful, energetic, and easy to drink — perfect for warm days, picnics, or any casual gathering.
Portability: Each can equals one glass, making it ideal for picnics, pool days, or travel.
Freshness: Canning preserves the wine’s pure fruit character and bright effervescence.
Natural Wine Ethos: Organically farmed grapes, native yeast fermentation, and minimal intervention.
Eco-Conscious Packaging: Lightweight, recyclable cans that reflect the Parra family’s sustainable philosophy.
Chill well and enjoy straight from the can or pour into a wine glass to release its aromas. Pair it with light, summery dishes like ceviche, grilled vegetables, or goat cheese salads. Its bright acidity and soft fizz make it a perfect match for seafood tapas and Mediterranean fare.
Region: Castilla-La Mancha, Spain
Producer: Bodegas Parra Jiménez
Blend: 50% Garnacha, 15% Syrah, 35% Verdejo / Airén / Macabeo
Style: Lightly effervescent, natural, and fresh
Farming: Certified organic and biodynamic
Format: 4 × 250 ml cans
Serving Temperature: Well-chilled
Gulp Hablo Fresco captures the best of natural winemaking — honest flavor, refreshing drinkability, and minimal fuss. It’s clean, crisp, and made to enjoy anytime. With its eco-friendly cans and naturally bright taste, this Spanish field blend is perfect for the modern wine drinker who values quality, authenticity, and convenience.
Discover the spirit of fresh, natural Spanish winemaking in a sleek, convenient format with Gulp Hablo Fresco. Crafted by Bodegas Parra Jiménez in La Mancha, this juicy, lightly effervescent wine blends tradition, organic farming, and modern enjoyment in every 250 ml can.
The Parra family has long cultivated organic and biodynamic vineyards on the high plains of Castilla-La Mancha, where hot days and cool nights give the grapes bright acidity and vibrant flavor. Their estate vineyards feature a range of soil types — from alluvial beds to chalky clay — that contribute depth and minerality to the wine.
Gulp Hablo Fresco is a nod to the classic Spanish field blend tradition, where red and white grapes were planted together, co-fermented, and bottled young. The blend combines 50% Garnacha (red), 15% Syrah, and 35% white grapes (Verdejo, Airén, Macabeo) for a balanced, fruit-forward profile that’s crisp, juicy, and totally refreshing.
This vibrant blend bursts with freshness. Aromas of citrus peel, green apple, and melon mingle with subtle herbal notes. On the palate, it’s bright and lively, offering zesty lemon and lime layered over tropical fruit tones. A light, natural spritz adds texture and lift, while clean minerality keeps the finish crisp and dry.
Because it’s bottled young and lightly sparkling, Gulp Hablo Fresco stays playful, energetic, and easy to drink — perfect for warm days, picnics, or any casual gathering.
Portability: Each can equals one glass, making it ideal for picnics, pool days, or travel.
Freshness: Canning preserves the wine’s pure fruit character and bright effervescence.
Natural Wine Ethos: Organically farmed grapes, native yeast fermentation, and minimal intervention.
Eco-Conscious Packaging: Lightweight, recyclable cans that reflect the Parra family’s sustainable philosophy.
Chill well and enjoy straight from the can or pour into a wine glass to release its aromas. Pair it with light, summery dishes like ceviche, grilled vegetables, or goat cheese salads. Its bright acidity and soft fizz make it a perfect match for seafood tapas and Mediterranean fare.
Region: Castilla-La Mancha, Spain
Producer: Bodegas Parra Jiménez
Blend: 50% Garnacha, 15% Syrah, 35% Verdejo / Airén / Macabeo
Style: Lightly effervescent, natural, and fresh
Farming: Certified organic and biodynamic
Format: 4 × 250 ml cans
Serving Temperature: Well-chilled
Gulp Hablo Fresco captures the best of natural winemaking — honest flavor, refreshing drinkability, and minimal fuss. It’s clean, crisp, and made to enjoy anytime. With its eco-friendly cans and naturally bright taste, this Spanish field blend is perfect for the modern wine drinker who values quality, authenticity, and convenience.
