The unique blend in our Farmhouse white was cold-fermented in stainless steel tanks without malo-lactic fermentation. Following fermentation, the blend underwent a light filtration to preserve the flavors of the fruit and varietal characteristics.
The unique blend in our Farmhouse white was cold-fermented in stainless steel tanks without malo-lactic fermentation. Following fermentation, the blend underwent a light filtration to preserve the flavors of the fruit and varietal characteristics.
