Michele Chiarlo’s Barolo Tortoniano 2017 takes its name from the ancient Tortonian-era soils in which the vines are rooted. These soils, rich in magnesium and manganese, contribute to the wine’s distinctive character. The 2017 vintage stands out due to meticulous vineyard practices, such as thinning the grape clusters and harvesting them up to 15 days later than usual to ensure deeper concentration of flavors. Careful temperature control during vinification, followed by aging for two years in large oak casks and an additional year in bottle, results in a wine of remarkable complexity and balance.
The growing season was marked by a long, dry summer. Innovative agronomic techniques were used to retain soil moisture and preserve the freshness of the grapes, with early harvesting to maintain elegance and prevent excessive alcohol. The 2017 vintage is often compared to 2007 and 2011 for its similar climatic conditions and impressive organoleptic qualities.
Tasting Notes
In the glass, this Barolo shines with a luminous garnet hue. On the nose, you’ll find an inviting bouquet of rose petals, juniper berries, and delicate spices. The palate is equally complex, with a generous structure supported by silky tannins, offering a harmonious flavor even in its youth. Elegant, persistent, and built for longevity, this is a wine that promises to evolve beautifully with time.
Michele Chiarlo’s Barolo Tortoniano 2017 takes its name from the ancient Tortonian-era soils in which the vines are rooted. These soils, rich in magnesium and manganese, contribute to the wine’s distinctive character. The 2017 vintage stands out due to meticulous vineyard practices, such as thinning the grape clusters and harvesting them up to 15 days later than usual to ensure deeper concentration of flavors. Careful temperature control during vinification, followed by aging for two years in large oak casks and an additional year in bottle, results in a wine of remarkable complexity and balance.
The growing season was marked by a long, dry summer. Innovative agronomic techniques were used to retain soil moisture and preserve the freshness of the grapes, with early harvesting to maintain elegance and prevent excessive alcohol. The 2017 vintage is often compared to 2007 and 2011 for its similar climatic conditions and impressive organoleptic qualities.
Tasting Notes
In the glass, this Barolo shines with a luminous garnet hue. On the nose, you’ll find an inviting bouquet of rose petals, juniper berries, and delicate spices. The palate is equally complex, with a generous structure supported by silky tannins, offering a harmonious flavor even in its youth. Elegant, persistent, and built for longevity, this is a wine that promises to evolve beautifully with time.
