The wine is vinified in stainless steel and then aged for about 5-6 months in neutral oak barrels to give the wine some texture. It is ruby red in color - so bright and clean you can read through it! It has red and black berries, cherries, blackcurrant, licorice and spice notes on the nose. On the palate it is smooth, with a nice length of red cherries and black fruits on the finish. The tannins are silky and well balanced resulting in a harmonious and easy drinking wine. Enjoy with poached eggs in red wine sauce - the famous "Oeufs Meurette", cured meats, salmon entrees, ratatouille and creamy cheeses such as French Camembert.
The wine is vinified in stainless steel and then aged for about 5-6 months in neutral oak barrels to give the wine some texture. It is ruby red in color - so bright and clean you can read through it! It has red and black berries, cherries, blackcurrant, licorice and spice notes on the nose. On the palate it is smooth, with a nice length of red cherries and black fruits on the finish. The tannins are silky and well balanced resulting in a harmonious and easy drinking wine. Enjoy with poached eggs in red wine sauce - the famous "Oeufs Meurette", cured meats, salmon entrees, ratatouille and creamy cheeses such as French Camembert.
Product Detail
Size
750 mL
Producer
Nicolas Potel Wine
Dominant Varietal
Pinot Noir
Vintage
2018
Alcohol Percentage
13.0
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