Sea Smoke Pinot Noir Southing 2023 is a commanding, luxurious expression of Sta. Rita Hills terroir. Sourced from the estate’s south-facing hillside blocks, “Southing” is the most structured and powerful cuvée in the Sea Smoke portfolio—crafted for collectors who seek intensity, depth, and age-worthy refinement.
The 2023 Southing opens with opulent aromas of black cherry, ripe plum, crushed raspberry, and exotic spice. Layers of violet, forest floor, dark cocoa, and subtle graphite emerge with air. On the palate, the wine is rich and sculpted, revealing concentrated dark fruit, clove, and hints of toasted oak framed by firm yet polished tannins. Vibrant coastal acidity carries the wine through a long, seamless, and profoundly elegant finish.
Grown on steep, south-facing slopes in the cool-climate Sta. Rita Hills AVA, Southing benefits from extended sun exposure balanced by Pacific Ocean breezes. The result is exceptional ripeness without sacrificing freshness. Meticulous small-lot fermentation and élevage in fine French oak enhance structure and complexity while preserving purity of fruit.
Built for longevity, Sea Smoke Southing 2023 will reward patience over the next 8–15+ years, developing additional layers of earth, spice, and savory nuance with time.
Ideal with dry-aged ribeye, herb-crusted lamb, duck confit, truffle-infused dishes, and aged hard cheeses.
Sea Smoke Pinot Noir Southing 2023 represents the pinnacle of power and polish in California Pinot Noir—an investment-worthy bottle for serious collectors and luxury wine enthusiasts.
Sea Smoke Pinot Noir Southing 2023 is a commanding, luxurious expression of Sta. Rita Hills terroir. Sourced from the estate’s south-facing hillside blocks, “Southing” is the most structured and powerful cuvée in the Sea Smoke portfolio—crafted for collectors who seek intensity, depth, and age-worthy refinement.
The 2023 Southing opens with opulent aromas of black cherry, ripe plum, crushed raspberry, and exotic spice. Layers of violet, forest floor, dark cocoa, and subtle graphite emerge with air. On the palate, the wine is rich and sculpted, revealing concentrated dark fruit, clove, and hints of toasted oak framed by firm yet polished tannins. Vibrant coastal acidity carries the wine through a long, seamless, and profoundly elegant finish.
Grown on steep, south-facing slopes in the cool-climate Sta. Rita Hills AVA, Southing benefits from extended sun exposure balanced by Pacific Ocean breezes. The result is exceptional ripeness without sacrificing freshness. Meticulous small-lot fermentation and élevage in fine French oak enhance structure and complexity while preserving purity of fruit.
Built for longevity, Sea Smoke Southing 2023 will reward patience over the next 8–15+ years, developing additional layers of earth, spice, and savory nuance with time.
Ideal with dry-aged ribeye, herb-crusted lamb, duck confit, truffle-infused dishes, and aged hard cheeses.
Sea Smoke Pinot Noir Southing 2023 represents the pinnacle of power and polish in California Pinot Noir—an investment-worthy bottle for serious collectors and luxury wine enthusiasts.
