TRE stands for the three grape varieties, Sangiovese, Merlot and Cabernet Sauvignon, and for our three Tuscan estates - the basis for this wine. The wine is dominated by delicious red fruit flavors; it is really juicy and always ready to drink. It’s an elegant and well-structured medium-bodied wine which matures for one year in French tonneaux and cement. Perfect with pasta, roast or boiled white meat, poultry, roast or grilled fish. Blend: 80% Sangiovese, 10% Merlot, 10% Cabernet Sauvignon
TRE stands for the three grape varieties, Sangiovese, Merlot and Cabernet Sauvignon, and for our three Tuscan estates - the basis for this wine. The wine is dominated by delicious red fruit flavors; it is really juicy and always ready to drink. It’s an elegant and well-structured medium-bodied wine which matures for one year in French tonneaux and cement. Perfect with pasta, roast or boiled white meat, poultry, roast or grilled fish. Blend: 80% Sangiovese, 10% Merlot, 10% Cabernet Sauvignon
Ratings
JS92
James Suckling
"Sweet berries with tobacco-leaf and cedar character on the nose. Medium-bodied with a juicy and rather succulent palate. Creamy and fresh. So delicious. Drink now."
Product Detail
Size
750 mL
Producer
Brancaia Wine
Dominant Varietal
Sangiovese
Vintage
2018
Country
Italy
Region
Tuscany
Alcohol Percentage
13.5
We use cookies on our website to give you the best shopping experience. By using this site, you agree to its use of cookies.
