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Chateau Pedesclaux Fleur de Pedesclaux Pauillac 2016 750ml

Name: Chateau Pedesclaux Fleur de Pedesclaux Pauillac 2016 750ml
Brand: Chateau Pedesclaux
SKU: 3760211001292
Price: 34.99 USD
Availability: OutOfStock

$34.99

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Pédesclaux's second wine, Fleur de Pédesclaux, is a captivating blend of ethereal and fresh elements that captivate both the olfactory senses and the palate. This exquisite wine, with a significant Merlot influence, embraces a soft and gentle character, offering a delightful, silky texture. Brimming with intense, compelling, and savory fruit aromas, it consistently delivers beautifully balanced notes of white flowers, violets, and small red berries. Fleur de Pédesclaux exudes a spirited elegance, displaying remarkable length and a thoroughly enjoyable experience. On the palate, it unfolds as a refreshing, subtle delight, packed with fruit and adorned with beautifully smooth tannins that lead to a lingering finish. This floral expression not only highlights the marvelous complexity of our terroir but does so in a mouth-watering style that instantly invokes a festive atmosphere.

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Product Detail

What it is

Type: Red wine
Grape: Cabernet Sauvignon
Vintage: 2016

Taste

Sweetness: Dry
Body: Full-bodied

Where it's from

Producer: Chateau Pedesclaux
Country: France
Region: Bordeaux
Sub-region: Left Bank
Appellation: Pauillac

The bottle

Size: 750ml
Alcohol: 13%

Awards

95 James Suckling
"So aromatic with crushed currants, raspberries and blackberries with hints of graphite and lead pencil. Full-bodied and very tight with beautiful tannins and a long, flavorful finish. The tannins really build at the end of the palate. Try from 2024."

94 Decanter
"This really shows the heart of 2016 in the northern Médoc - it has the triumvirate of good acidity, good tannins and good fruit. It's a little austere and is going to take its time to truly get going. A second bottle proved much better for depth, as we queried rusticity on the nose of the first bottle. The second instead showed a hawthorn, hedgerow character and gorgeously rich black fruits, concentrated and focussed, and given complexity by tobacco and spice. It's the first time that four grape varieties have been used in the grand vin - Cabernet, Merlot, Petit Verdot, plus 3% Cabernet Franc. Eric Boissenot consults.
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