Espolòn Flor de Oro is a unique, limited-edition tequila that pays homage to the rich traditions of Día de Los Muertos. This first seasonal release is a tribute to the vibrant marigold flower, a symbol deeply rooted in Mexican culture. Crafted from 100% hand-harvested Blue Weber Agave, the tequila undergoes Espolòn’s signature process, blending artistry and science. The agave is cooked in autoclaves and distilled in both pot and column stills, creating a smooth and balanced flavor profile. To elevate this experience, the Reposado is aged for a minimum of two months in American oak barrels, and finished with organic marigold extract, adding a rare and elegant twist to the classic Reposado taste.
The result is a refined tequila with tasting notes of roasted agave, vanilla, and marigold’s bittersweet floral essence, accented by cacao nibs and cinnamon. Aromas of orange peel, oak, and caramel complement its golden yellow hue, symbolizing the marigold, or "Flor de Oro," that guides spirits during Día de Los Muertos. The label honors the brand’s heritage, featuring an ofrenda dedicated to Espolòn’s founder, Cirilo Oropeza, and the beloved rooster, Ramon.
Perfect for those who appreciate a tequila with depth, tradition, and a floral twist, Espolòn Flor de Oro adds a new dimension to the world of fine tequilas.
Espolòn Flor de Oro is a unique, limited-edition tequila that pays homage to the rich traditions of Día de Los Muertos. This first seasonal release is a tribute to the vibrant marigold flower, a symbol deeply rooted in Mexican culture. Crafted from 100% hand-harvested Blue Weber Agave, the tequila undergoes Espolòn’s signature process, blending artistry and science. The agave is cooked in autoclaves and distilled in both pot and column stills, creating a smooth and balanced flavor profile. To elevate this experience, the Reposado is aged for a minimum of two months in American oak barrels, and finished with organic marigold extract, adding a rare and elegant twist to the classic Reposado taste.
The result is a refined tequila with tasting notes of roasted agave, vanilla, and marigold’s bittersweet floral essence, accented by cacao nibs and cinnamon. Aromas of orange peel, oak, and caramel complement its golden yellow hue, symbolizing the marigold, or "Flor de Oro," that guides spirits during Día de Los Muertos. The label honors the brand’s heritage, featuring an ofrenda dedicated to Espolòn’s founder, Cirilo Oropeza, and the beloved rooster, Ramon.
Perfect for those who appreciate a tequila with depth, tradition, and a floral twist, Espolòn Flor de Oro adds a new dimension to the world of fine tequilas.
